Collagen Beauty Bar – Vanilla Berry

$3.75

Eat your way to healthy skin, hair & nails with Collagen Beauty Bars! The most delicious & convenient way for Collagen Beauty lovers to eat their skincare routine.

Each bar contains 4000mg of collagen including Verisol® Bioactive Collagen Peptides, clinically proven to reduce wrinkles and improve skin elasticity & hydration, along with Vitamin C & Zinc to support healthy hair and nails*

These nourishing bars not only love you from the inside out, but will also love the environment thanks to their plant based, 100% home compostable wrappers (certified by ABA and TUV). The packaging breaks down in 26 weeks, returning nutrients to the soil. Perfect for your home compost to nourish your garden!

 

* as part of your healthy, varied diet.

In stock

SKU: NO BARCOL VB 30 Categories: , , Tags: , , ,

* as part of your healthy, varied diet.

Brown Rice Malt Syrup*, Thriving Protein Smooth Vanilla {Sprouted & Fermented Pea Protein*, Brown Rice Milk Powder*, Coconut Milk Powder*, Vanilla Bean Extract (0.8%)], Collagen Beauty 14% [Verisol®, Hydrolyzed Collagen, Camu Camu*, Orgen-Zn®  Guava*, Horsetail Herb*], Desiccated Coconut*, Date Paste, Premium Refractance Dried Raspberry (4%), Hemp Seeds*, Premium Refractance Dried Blueberry (3%), Coconut Milk Powder*, Refractance Dried Beetroot*.

*Certified Organic Ingredients

Serving Size – 30 g Servings per bar – 1
Avg. Qty.

per Serve

%

DI/RDI

Avg. Qty.

per 100 g

ENERGY

PROTEIN, TOTAL

– COLLAGEN

– COLLAGEN PEPTIDES~

– GLUTEN

FAT, TOTAL

– SATURATED

CARBOHYDRATE

– SUGARS

SODIUM

VITAMIN C~

ZINC~

464 kJ

7.4 g

4.0 g

2.5 g

ND^

2.8 g

1.9 g

13.6 g

9.2 g

32 mg

4.0 mg

1.9 mg

5 %

15 %

4 %

8 %

4 %

9 %

1 %

10 %

16 %

1550 kJ

24.8 g

13.3 g

8.3 g

ND^

9.3 g

6.3 g

45.2 g

30.7 g

106 mg

13.3 mg

6.3 mg

^Not Detected (Gluten Free)

Percentage Daily Intakes/Recommended Dietary Intakes based on the average adult diet of 8700 kJ per day.

Allergen Warning: Despite our very best cleaning efforts, may contain traces of tree nuts, peanuts, milk products, egg or soy due to shared processing equipment.

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