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Fermented Red Chilli Paste

by Agri
Original price $16.95 - Original price $16.95
Original price
$16.95 - $16.95
Current price $16.95

Made with a blend of fermented red chilli pulp and extra virgin olive oil. The use of chilli skins and seeds provides a rich, earthy flavour and a 'just right' level of heat. Simply add to sauces + soups, or use as a side condiment for anything: stir fries, pizza, the barbecue... anything that needs a little switching up.

  • gluten, dairy, nut + soy free
  • vegan friendly