Tips and Tricks to get the best iced Chai ever

October 10, 2018 (2 months ago)

It’s no coincidence that the hottest cultures in the world are some of the biggest consumers of tea worldwide! Full of antioxidants tea actually helps to keep you cool!  Whether you like it hot or cold the summer season is no reason to slow down on the tea. we love ours iced so here are a few recipes and tips for the best ever ICED CHAI

We’re really excited to share a few of our favourite iced chai recipes with you, complete with a few additional ingredient suggestions, for a variety of taste sensations.

For 2 serves you’ll need:

Extra ingredient suggestions for taste variety:

  • Lavender buds for a floral twist
  • Coconut milk for a tropical twist
  • A dash of coffee for a dirty chai
  • A dash of rum for a cocktail chai
  • Pour blend over vanilla ice cream for a chai affogato
  • Blend ice blocks, prepared chai and bananas for an iced chai smoothie

To make, add a teaspoon of chai per serve into a teapot or saucepan, and cover with boiling water for 2-3 minutes (or bring water to boil). Add sweetener, stir, and allow to cool. Pour into your cups and add the desired amount of cold Minor Figures Oat Mylk or, Rebel Kitchen Coconut Mylk,   Finally, add ice cubes and your choice of extra ingredient listed above, and enjoy.

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