Dark Drinking Chocolate

Blended in Christchurch, this premium organic hot chocolate powder is characterised by a high cocoa intensity and a lower sugar content than standard hot chocolate powders. By using panela sugar, this product is refined sugar-free.

Mix 3 to 4 heaped tsp of drinking chocolate powder into a paste with a little hot water. Stir in one cup of hot or cold milk of choice.

Organic Certified (Biogro) – Refined sugar-free – Gluten-free – Vegan. No added milk or soy.