Plantasy Foods
Plantasy Foods Mac N Cheez Chive
Plantasy Foods Mac N Cheez Chive
Description
Description
Who said vegan food can’t be comfort food?
So many vegan alternatives come up short because they are overwhelmingly processed and only offer an ethical alternative. What’s missing is that delicious and healthy option that you can enjoy without compromise.
The Plantasy Foods Mac 'n Cheez – Cheez n Chive takes the classic mac and cheese you love and adds a vegan twist with real chives for extra depth and zest.
It’s everything you want from mac and cheese but 100% vegan. Made with simple, plant-based ingredients and ready in minutes, it’s the perfect pantry staple for busy days, quick lunches, or those times you just want something warm and satisfying.
Key Benefits
- 100% gluten-free, dairy-free, and nut-free
- Made with real chives for added flavour
- Ready in under 10 minutes — just add water
- Naturally plant-based and family-friendly
- Comfort food that’s both nourishing and delicious
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Ingredients
Gluten free pasta (65%) (maize flour, rice flour), coconut milk powder, nutritional yeast, chickpea miso (rice, chickpeas, salt koji), tapioca, garlic, salt, chives
Nutritional Information
| Per serve | Per 100g | |
Energy
| 1128kJ 268Cal | 564kJ 134Cal |
Protein | 7.6g | 3.8g |
- Gluten | Not Detected | Not Detected |
Fat, total -saturated | 7.4g 6.4g | 3.7g 3.2g |
Carbohydrate -sugars | 40g 1.4g | 20g 0.7g |
Dietary Fiber | 8.2g | 4g |
Sodium | 646mg | 323mg |

Details
Plantasy Foods Mac N Cheez Chive
Why You’ll Love It
Creamy cheezy texture with a subtle chive twist
Clean, natural ingredients — nothing artificial
Quick and easy — perfect for lunch, dinner, or a snack
Wholesome comfort without compromise
Great on its own or mixed with veggies and protein
How to use
You’ll need:
Medium-sized saucepan
2½ cups cold water
Stirring spoon
Method:
Bring water to a boil in the saucepan.
Add the contents of the packet, stir, and simmer on low heat for 8 minutes or until pasta is cooked.
Remove from heat, cover, and let sit for 5 minutes before serving.
Tip: The longer it sits, the thicker and creamier it gets.
Ingredients
Gluten-free pasta (65%) (maize flour, rice flour), coconut milk powder, nutritional yeast, chickpea miso (rice, chickpeas, salt koji), tapioca, garlic, salt, chives.
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