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Plantasy Foods

Plantasy Foods Mac N Cheez Chive

Plantasy Foods Mac N Cheez Chive

Regular price $12.95 NZD
Regular price Sale price $12.95 NZD
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Description

Who said vegan food can’t be comfort food? 

So many vegan alternatives come up short because they are overwhelmingly processed and only offer an ethical alternative. What’s missing is that delicious and healthy option that you can enjoy without compromise. 

The Plantasy Foods Mac 'n Cheez – Cheez n Chive takes the classic mac and cheese you love and adds a vegan twist with real chives for extra depth and zest.

It’s everything you want from mac and cheese but 100% vegan. Made with simple, plant-based ingredients and ready in minutes, it’s the perfect pantry staple for busy days, quick lunches, or those times you just want something warm and satisfying.

Key Benefits

  • 100% gluten-free, dairy-free, and nut-free
  • Made with real chives for added flavour
  • Ready in under 10 minutes — just add water
  • Naturally plant-based and family-friendly
  • Comfort food that’s both nourishing and delicious
Quantity

Ingredients

Gluten free pasta (65%) (maize flour, rice flour), coconut milk powder, nutritional yeast, chickpea miso (rice, chickpeas, salt koji), tapioca, garlic, salt, chives

Nutritional Information


Per servePer 100g

Energy

 

1128kJ

268Cal

564kJ

134Cal

Protein

7.6g

3.8g

    - Gluten

Not Detected

Not Detected

Fat, total

-saturated

7.4g

6.4g

3.7g

3.2g

Carbohydrate

-sugars

40g

1.4g

20g

0.7g

Dietary Fiber

8.2g

4g

Sodium

646mg

323mg

View full details

Details

Plantasy Foods Mac N Cheez Chive

Why You’ll Love It

Creamy cheezy texture with a subtle chive twist
Clean, natural ingredients — nothing artificial
Quick and easy — perfect for lunch, dinner, or a snack
Wholesome comfort without compromise
Great on its own or mixed with veggies and protein

How to use

You’ll need:

Medium-sized saucepan
2½ cups cold water
Stirring spoon

Method:

Bring water to a boil in the saucepan.
Add the contents of the packet, stir, and simmer on low heat for 8 minutes or until pasta is cooked.
Remove from heat, cover, and let sit for 5 minutes before serving.

Tip: The longer it sits, the thicker and creamier it gets.

Ingredients

Gluten-free pasta (65%) (maize flour, rice flour), coconut milk powder, nutritional yeast, chickpea miso (rice, chickpeas, salt koji), tapioca, garlic, salt, chives.

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