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Plantasy Foods

Plantasy Foods Mac N Cheez Original

Plantasy Foods Mac N Cheez Original

Regular price $12.95 NZD
Regular price Sale price $12.95 NZD
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Description

Who said vegan food can’t be comfort food? 

So many vegan alternatives come up short because they are overwhelmingly processed and only offer an ethical alternative. What’s missing is that delicious and healthy option that you can enjoy without compromise. 

The Plantasy Foods Mac 'n Cheez – Original Cheez is the perfect quick-fix meal for anyone craving that creamy mac and cheese flavour while being 100% vegan.

Ready in minutes, this plant-based blend gives you everything you love about traditional mac and cheese including the smooth, rich, cheesy sauce and is made entirely from real, natural ingredients.

Key Benefits

  • 100% gluten-free, dairy-free, and nut-free
  • Ready in under 10 minutes — just add water
  • Made with natural, plant-based ingredients
  • Deliciously creamy and comforting
  • Perfect for quick meals, lunchboxes, or late-night cravings
Quantity

Ingredients

Gluten free pasta (65%) (maize flour, rice flour), coconut milk powder, nutritional yeast, chickpea miso (rice, chickpeas, salt koji), tapioca, garlic, salt.

Nutritional Information


Per servePer 100g

Energy

 

1128kJ

268Cal

564kJ

134Cal

Protein

7.6g

3.8g

    - Gluten

Not Detected

Not Detected

Fat, total

-saturated

7.4g

6.4g

3.7g

3.2g

Carbohydrate

-sugars

40g

1.4g

20g

0.7g

Dietary Fiber

8.2g

4g

Sodium

646mg

323mg

View full details

Details

Plantasy Foods Mac N Cheez Original

Why You’ll Love It

Rich, creamy, cheezy flavour — no dairy required
Simple, wholesome ingredients that feel good to eat
Quick to make — just boil, stir, and enjoy
Family-friendly comfort food made plant-based
Customise it — add veggies, herbs, or plant protein

How to use

You’ll need:

Medium-sized saucepan
2½ cups cold water
Stirring spoon

Method:

Bring water to a boil in the saucepan.
Add the contents of the packet, stir, and simmer on low heat for 8 minutes or until the pasta is cooked through.
Remove from heat, cover, and let sit for 5 minutes before serving.

Tip: The longer it sits, the thicker and creamier it gets.

Ingredients

Gluten-free pasta (65%) (maize flour, rice flour), coconut milk powder, nutritional yeast, chickpea miso (rice, chickpeas, salt koji), tapioca, garlic, salt.

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