Recipes

We came across this gorgeous post by José, a scientist turned pastry chef, turned food photographer, recipe developer and all round healthy foodie, based in Auckland, New Zealand. She created it after being inspired by Pana Chocolate flavours and we asked her if we could share it with you!

Another wonderfully scrumptious easy everyday recipe from the lovely Bella, this power packed blend uses our new collagen powder as well as hormone balancing Maca.

As much as we love our Velvet Latte purist style, as a warm drink mixed with your Favourite Mylk, it's nice to mix it up and use it in cooking in places of warming spices like cinnamon or Vanilla.

Nothing quite like a chocolate Tart to satisfy a sweet tooth, even better then it contains only whole food vegan ingredients and is packed with Pana Chocolate.