Nutra Organics
Nutra Australian Gelatin
Nutra Australian Gelatin
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How to use
If you prefer drinking gelatin then for a single serve: Add approx. 1 tbsp. (10 g) to your liquid of choice (tea, coffee, juice) hot or cold.
If you prefer, 'Bloom'' the gelatin prior to adding to your liquid. To make a set gelatin: Bloom gelatin by adding approximately ¼ cup of gelatin (40 g) to ½ cup of water (1:2 ratio) and stir until an even texture is achieved. Add bloomed gelatin to 250 mL of any hot liquid with your flavouring and stir until dissolved. Pour into a mould and then refrigerate for at least 2 hours to set.
NOTE: Reduce the amount of gelatin for a softer set or increase for a firmer set.
Ingredients
Australian Bovine Gelatin, Processing Aid (Sulphur Dioxide).
Contains Sulphites.
May contain milk, egg, soy, sesame, lupin, fish, crustacean, mollusc, almond, brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.
Gelatin needs to undergo a washing process as part of its refinement which results in sulphur dioxide residues. Sulphur dioxide has not been added to the final product.
Nutritional Information
Serving size: 10 g | ||
| Per Serve | Per 100g | |
| Energy | 150 kJ | 1500 kJ |
| Protein, total | 8.8 g | 88.0 g |
| — Gluten | Not detected | Not detected |
| Fat, total | 0.0 g | 0.0 g |
| — Saturated | 0.0 g | 0.0 g |
| Carbohydrate | 0.0 g | 0.0 g |
| — Sugars | 0.0 g | 0.0 g |
| Dietary fibre | 0.0 g | 0.0 g |
| Sodium | 25 mg | 250 mg |
| Collagen Forming Amino Acids | Per serve |
|---|---|
| Glycine | 2140 |
| Proline | 1240 |
| Hydroxyproline | 1190 |
| Glutamic Acid | 1000 |
| Alanine | 890 |
| Arginine | 780 |
| Aspartic Acid | 600 |
| Serine | 360 |
| Lysine | 350 |
| Leucine* | 330 |
| Phenylalanine | 240 |
| Valine* | 220 |
| Threonine | 210 |
| Isoleucine* | 150 |
| Hydroxylysine | 100 |
| Histidine | 80 |
| Methionine | 70 |
| Tyrosine | 50 |
| *Naturally occurring Branched-Chain Amino Acids (BCAAs). | |

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Gelatin is a gut-loving pure protein source, derived from collagen, containing amino acids that contribute to the building and repair of tissues within the body^.
It's also great for gelling foods, making treats including gummies, jellies, marshmallows, mousse and more, or thickening up sauces and gravies. Nutra Organics' Gelatin is sustainably sourced within Australia using Australian grass-fed bovaer-free bovine.
It is neutral in flavour and remains unflavoured in cooking and sweet treats.
Gelatin is a gut-loving pure protein source, derived from collagen, containing amino acids that contribute to the building and repair of tissues within the body^.
It's also great for gelling foods, making treats including gummies, jellies, marshmallows, mousse and more, or thickening up sauces and gravies. Nutra Organics' Gelatin is sustainably sourced within Australia using Australian grass-fed bovaer-free bovine.
It is neutral in flavour and remains unflavoured in cooking and sweet treats.