It’s no secret we frequently daydream about a more tropical existence, especially as the cold sets in for the season. This, however, is the perfect crunchy tart with creamy mango filling topped with candied macadamia to transport your taste buds. Try it nut free with a coconut topper if nuts aren’t your thing!
Nothing quite like a chocolate Tart to satisfy a sweet tooth, even better then it contains only whole food vegan ingredients and is packed with Pana Chocolate.